v'restaurant
chay garden
"Chay Garden spreads the spirit of “vegetarian” balance between purity and bustle, harmony between enjoying and protecting the sustainable core"
ABOUT
The story of Vegetarian Garden starts with the root of the desire to open a path to a small garden, which is separated from the noises and bustle in the heart of Saigon. Chay Garden brings the style of vegan that isletely different, yet not disconnected. Enjoying delicious meals at Chay Garden is when customers can connected sincerely to people and the surroundings.
Monday – Sunday: 10:00 – 22:00
Review
We were impressed by an open and peaceful yard of Chay Garden when we entered the restaurant in the lead of the small alley. Indochina style with warm yellow tone and wooden furniture creates a relaxed and welcoming atmosphere while the greens add a natural touch to rustic interior design. We quite like the staff’s attentiveness and professionalism during the dining service. As for the food, we tried some of the Chay Garden’s signature dishes and was amazed by how delicious they were. The seaweed spring rolls with unconventional stuffing were crunchy and in harmony with the sweet and sour sauce. The coix seed salads are deliciously fresh and tasty; however, we felt that the ingredients were inadequate to complete the dish. Noticeably, the green herbal salted tofu was amazing; crunchy outside, soft inside with a little salty taste on the top. Overall, we highly recommend the seaweed spring rolls and the green herbal salted tofu.
THROUGH THE LENS OF V'AESTHETE
Seaweed spring rolls (stuffed with mixed taro, sweet potato, mushrooms and lotus seeds) served with sweet and sour sauce
Green herbal salted tofu (Young tofu coached with crunchy rice and green herbal salt)
Coix seeds salad (coix seeds, beetroot, radish, mixed with greeen leaves, cheese and sliced almonds) served with balsamic vinegar sauce
Overall view of our order (Seaweed spring rolls, Coix seeds salad,Green herbal salted tofu)
Which elements impress us?
The restaurant is located at the end of a small alley, isolating it from the crowded and hustle busy street. The staff has a professional attitude and attentively give us a good experience throughout the dining service. The food is delicious with flavourful ingredients, perfectly presented in Vietnamese cuisine style.
Which elements could be improved?
In our opinion, the salad dish could be better with a more varied range of ingredients. Other than that, everything is quite delightful.
V’aesthete rating
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food
★★★★☆
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service
★★★★★
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price
$$
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space
★★★★★